Our food provides a healthy alternative to the traditional American diet. Fresh ingredients are quickly cooked to preserve their nutrients and delicate flavors. Authentic Thai recipes call upon a great variety of traditional and exotic herbs and spices to create the unmistakable Thai flavor now savored by so many in this country. These spices, however, do not have to be hot.
Chili peppers are often added to Thai recipes to enhance the enjoyment of their complex flavors. This produces a burning sensation. We invite you to experiment by selecting the level of strength that is right for you. Please note that some dishes (especially those with curry) are naturally hot and will have that “special zing” even at the mild level.